James F. Ross Lecturer Behavioral Sciences Department Southwest Baptist University JRoss@SBUniv.edu ---------- Forwarded message ---------- Date: Fri, 23 Aug 96 19:55 EET From: melny@aztec.co.za To: dnh-pilot@mailbase.ac.uk Subject: Blackening of potatoes I would appreciate contact from anyone who has done any work on the prevention of blackening in potatoes (without the use of sodium melabisulphite). With thanks T. Melnyczuk